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General Info

Job Title

FOH Hourly Manager/Server


General Manager


Phoenix , AZ


Full Job Description
Job Description:
FOH Hourly Manager
  • Leading the team on designated shifts
  • Handling cash and processing “checkouts”
  • Touching tables and creating a great experience for our guests and staff
  • Troubleshooting issues within range of abilities
  • Assisting the management/ownership team on accomplishing goals
  • Holding one’s self and others accountable at all times
  • Always representing the brand with a positive attitude
Company Overview: We are a laid-back, casual, but fast-paced restaurant and bar. Associated with our big brother, O.H.S.O. Brewery and Distillery, we have an inside/outside bar with many craft beers on tap and available in cans and bottles. At Little O’s, you will find a dog-friendly patio, an array of O.H.S.O.-inspired menu items available in-house or to-go and a friendly staff, ready to serve. This funky neighborhood hangout is sure to bring people together with good food, good beer and, of course, dogs!

  • Food Handler's Certification
  • Title 4 Liquor Certification
  • 2 years recent serving experience (Supervisor experience a PLUS)
  • Counter-service experience a plus
  • High-volume experience preferred
  • Must have a great attitude and strong TEAMWORK!
  • Must love dogs!!!
Benefits and Perks:
  • Competitive Pay
  • Free shift meals
  • Discounts on merchandise
  • Flexible schedule
Job Description: Servers are responsible for serving guests in a friendly, efficient manner while maintaining a clean and safe work environment. Guests must feel welcome, comfortable and well attended to at all times. Little O’s servers will work as a team and pool tips. Team service is a style of service that utilizes every member of the FOH staff. We believe in working smarter together rather than harder apart. It creates a self-sufficient, strong group of people who learn to trust themselves and their coworkers. While we offer a casual dining experience, we will also provide a “fast casual” facet to our operation. Greeting guests at the counter and taking orders will also be a major part of our Servers job responsibilities. Serving great food and beverages while either dining in, “grab and go”, “to-go” or “order and self-seat”, we will offer our guests different options on their dining experience.

Benefits and Perks:
  • 50% off Food
  • Discounts on merchandise

General Requirements

Required Skills

Leadership Customer service Problem solving Work under pressure

Type of Job & Compensation

What type of job is it?


Pay for this job

$20.00 to $28.00 per hour

Benefits offered

Flexible schedule Employee discount

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