Management Jobs

64 views 15+ days

Management Charlotte, NC $50000.00 to $64999.97 per hour

 HC-Resource is seeking highly skilled and dynamic Assistant General Managers for multiple locations in North Carolina. We have maintained a stellar reputation for providing quality food, superb ...

71 views 15+ days

Management Phoenix, AZ $14.35 to $14.50 per hour

The Porch - Bar ManagerAre you a highly skilled and motivated individual with a passion for the food and beverage industry? Do you thrive in a fast-paced and dynamic environment? If yes, then we have ...

Leadership Time management Organizational Customer service Knowledge of alcoholic beverages
85 views 15+ days

Management Chicago, IL $25.00 per hour

Full Job DescriptionBoka Catering Culinary Event SupervisorJob DescriptionReports to: Executive Sous ChefExemption: Hourly Non-ExemptSchedule: Your schedule will vary based on events and compnay needs ...

Communication Leadership Time management Organizational Customer service

Management Chicago, IL $28.15 to $32.15 per hour

Full Job DescriptionAt Philz, we're doing something bigger than coffee - we're building culture and community. We believe that warmth, authenticity, kindness, positivity and passion can Better People' ...

Leadership Customer service Organizational Time management Communication

Management Chicago, IL $22.00 per hour

Full Job DescriptionThe OpportunityDelaware North Sportservice is hiring a part-time Bar Supervisor to join our team at Guaranteed Rate Field in Chicago, Illinois. As Bar Supervisor, you will be respo ...

Leadership Organizational Customer service

Management Chicago, IL $19.00 to $29.00 per hour

Full Job DescriptionGeneral Manager Position at Lawrence’s Fish & ShrimpLawrence’s has a simple recipe for 70-plus years of success: Delight guests with seafood they crave and treat em’ like ...

Leadership

Management Juneau, AK $25.00 per hour

 Summary: The position is multifaceted and involves close collaboration with the Director of Food and Beverage and Executive Chef to develop effective food menus, wine lists, and cocktail menus. ...

Leadership Problem solving Decision making Communication Time management Customer service Organizational Knowledge of food preparation Knowledge of alcoholic beverages Clover ServSafe

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