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General Info

Job Title

Food Prep ($24.86/hr), Concessions - Wrigley Field!

Role

Prep Cook

Location

310 N Green Street, Chicago , IL

Description

About Levy at Wrigley Field: From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Position: Food Prep (Must be 16 and older)

Department: Concessions

Reports to: Director of Concessions/ General Manager of Concessions

Starting Pay: $16.36/hr

Job Summary

As a Food Prep, you will prepare food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:
  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.
Associates of Levy are offered many fantastic benefits.
  • Instapay (early access to your wages) and high-interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal-opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Job Type: Seasonal
Pay: $16.36 - $24.36 per hour
Shift:
  • 8-hour shift
  • Evening shift
  • Morning shift
Weekly day range:
  • Every weekend
  • Monday to Friday
  • Weekends as needed
Work Location: In person

General Requirements

Required Skills

Manage a kitchen staff Knowledge of food safety Create and execute menus

Type of Job & Compensation

What type of job is it?

Part-time

Pay for this job

$16.36 to $24.36 per hour

Availability needed for this job

Monday to Friday Weekends required

Company & Contact Info

Company Name

Happy Chicago

Location

310 N Green Street, Chicago, IL

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