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General Info

Job Title

Catering Server/ Bartender

Role

Bartender

Location

Miami , FL

Description

Thierry Isambert Culinary and Event Design is seeking Event Servers and Bartenders to work with our experienced Wait Staff and Operations Team. If you are a team player with a great attitude, a clean and professional appearance, great communication skills and the ability to be respectful with supervisors and co-workers in a fast-paced environment, WE want you! Our servers must have a flexible schedule and be willing to step up to the plate (pardon the pun) when tasked outside the scope of serving are occasionally required.

Requirements:
  • Our servers are in direct contact with guests and as such, the highest code of excellence is expected.
  • English fluency is mandatory and a second language is always a plus.
  • Experience in fine dining, cocktail and buffet setup is preferred.
  • Experience with large catering events including corporate, social + weddings is preferred.
  • Valid food handling certificate and alcohol service permit is always a plus.
  • Must be able to pass a drug and alcohol test
Extras:
  • Meal provided on site for events over 4 hours
  • The ability to choose your own schedule (work when you want!)
  • On-site + Online Training
  • The ability to work great parties and work with a great team
Job Types: Part-time, Temporary
Pay: $20.00 - $25.00 per hour
Benefits:
  • Flexible schedule
Shift:
  • 10-hour shift
  • 8-hour shift
  • Night shift
Weekly day range:
  • Monday to Friday
  • Weekends as needed
Education:
  • High school or equivalent (Preferred)
License/Certification:
  • ServSafe (Preferred)
Work Location: Multiple locations

General Requirements

Required Skills

Strong communication skills Customer service

Licenses & Certifications

ServSafe

Type of Job & Compensation

What type of job is it?

Part-time

Pay for this job

$20.00 to $25.00 per hour

Availability needed for this job

Monday to Friday Weekends required

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